Tarragon
Advantage: Tarragon has anti-inflammatory and antioxidant properties / Improves kidney, liver and heart function / Vitamins A and C, niacin, pyridoxine, folate, riboflavin
Taste:
Color: Green
Aroma: Fragrant
Form: Narrow and slightly elongated leaves
Storage condition: The fresh plant is kept in the refrigerator / The dried plant is kept in a dry and dark place / Dry
Shelf life: Dried can be stored for a long time
Packaging template: Cardboard / Nylon / Zip cap / Open
Brands: Pure / Balsi
Price:
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